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BREAKOUT: Growing the appetite for local produce

BREAKOUT: Growing the appetite for local produce

Experience the behind the scenes workings of the RACV Cape Schanck Resort kitchen. This intimate breakout will showcase the best local Mornington Peninsula produce whilst giving you a greater understanding of the food philosophy behind the new property.   Hear from the RACV Executive Chef on what sets the Mornington peninsula apart in terms of exceptional local offerings.
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